A few days ago we asked you to comment on why frying a turkey is worth all the danger and mess. You came to the fryer's defense and here was your response:

MOST POPULAR RESPONSE:
The meat is super, super moist

SECOND MOST POPULAR RESPONSE:
The deep fry taste

THIRD MOST POPULAR RESPONSE:
Crispy skin

FOURTH MOST POPULAR RESPONSE:
It cooks really fast

FIFTH MOST POPULAR RESPONSE:
It just tastes really good

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