The food bank says they are especially thankful to receive local, nutritious produce to distribute to Hunger Relief Partners and Mobile Pantries across Wyoming. Potatoes are a great food item for this project as they generally have a longer shelf life than other fresh produce, which allows Food Bank of Wyoming to offer fresh, locally grown produce without the increased risk of spoilage.
Food Bank of Wyoming and two University of Wyoming Extension programs worked together to get locally grown potatoes onto the tables of Wyoming families.
A man in Batley, England who thought he was buying an iPad ended up with a dirty sack of potatoes instead. If we had a nickel for every time we’ve fallen for that old trick…