Botticelli’s Ristorante Italiano is focused on providing high-quality service and customer satisfaction. Whether you’re dining in or ordering take out they will do everything they can to meet your expectations. Everything at Botticelli’s is made to order from the freshest ingredients available, making it easy for them to cater to any dietary restrictions. They serve choice Angus beef and quality fresh seafood. Plus, if you wish to order something that’s not on their menu, let them know! They’ll be happy to serve you.

  • Led by: Scott Murray, Owner/Chef
  • Founded: 1998
  • Why They’re Unique: Whether you’re dining in or ordering take out, and no matter the occasion they will do everything we can to meet your expectations.
  • They Can Answer Questions Relating to: making fresh mozzarella, wine pairing, the basics of wine, how to sauté salmon, how to make tiramisu, layering coffees and more.

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Visit them: 129 West Second Street, Casper, WY., 82601 (Map)

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When you’re planning a special evening out, leave it to the expert! In the audio below Botticelli Ristorante Italiano explains they can help you to create the perfect mood for any special occasion.

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The fresh bread at Botticelli Ristorante Italiano is pretty famous locally. In the two videos below, Scott Murray, the head chef and manager of Botticelli’s shows us what goes into making their delicious bread.

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